Звенигородский сыродельный комбинат - производство твердых сыров, плавленых сыров, творога, сухой сыворотки.
Завод входит в группу Бонгрэн (Франция).
Bongrain is focused on cheese and dairy specialties and is one of the world’s foremost processors of milk.
The Group is active on all continents and offers high added value products adapted to both the taste and habits of local consumers and the specifics of its markets.
- Market leader for cheese specialties, specialist in branded cheeses.
- Other dairy products Consumer markets
- Market leader for modern butters and long shelf life cream in France and Belgium.
- Market leader for cheese and dairy ingredients for restaurant and food service professionals in France.
- Market leader for long-life cream and cream-based preparations for the international luxury hotel industry.
- Worldwide market leader for technical butters and highly specific dairy proteins for the food, dietetic and health industries.